American Goulash

1 lb of ground beef, 1/2 of large onion, green pepper, pasta and 1-2 cups of shredded cheese. 

28 oz of diced tomatoes and 15 oz of tomato sauce

Cook the three ingredients with garlic powder, pepper and salt. 

Add the cans of tomato and simmer for ten while preparing the pasta. 

Serve with shredded cheese. 

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